Sunday, August 30, 2015

Peanut Butter Banana Bread


Peanut Butter Banana Bread


Macros
Cals-449
Carbs-60g
Fat-12g
Protein-33g

51c/22f/28p

Ingredients
-1/2c Banana Hazelnut FlapJacked Baking Mix -4oz Very Ripe Banana
-1/4c Rice Milk
-1tbsp Torani sugar free vanilla flavor
-2tbsp PB2
-1tbsp Nuts N More Toffee Crunch
-1/4tsp baking powder

Directions
Mash banana in a bowl then add all other ingredients. Beat until smooth. Bake in oven at 350 degrees until the center is done.
Walla!!!! Peanut Butter Banana Bread. And I topped with Walden Farms Pancake Syrup!

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